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Home » Transcript of Brooke Rollins, Secretary of Agriculture on All-In Podcast

Transcript of Brooke Rollins, Secretary of Agriculture on All-In Podcast

Here is the full transcript of US Secretary of Agriculture Brooke Rollins’ interview on All-In Podcast, May 3, 2025.

Listen to the audio version here:

Introduction

DAVID FRIEDBERG: I’m here in Washington, D.C. at the U.S. Department of Agriculture to interview the 33rd Secretary of Agriculture, Brooke Rollins. We just had an amazing conversation talking about Brooke’s background, the work she’s doing at the USDA, the impact USDA is having, food stamps, the sentiment of the American farmer, tariff and trade and everything in between. Really amazing conversation. Thank you to Secretary Rollins for allowing me here today. I hope you’ll enjoy the conversation.

Congrats on your first hundred days.

BROOKE ROLLINS: First hundred days? Yesterday was the hundredth day of President Trump. I’m 70 days.

DAVID FRIEDBERG: Right.

BROOKE ROLLINS: But for President Trump, yesterday. Today we celebrated together at the Cabinet meeting, and I’m going back over to the White House right after we finish to do more celebrating.

The USDA’s History and Importance

DAVID FRIEDBERG: Great. Well, we appreciate it. The USDA is an incredible agency. It was founded under Abraham Lincoln. I believe it was established under Lincoln. When I was talking to your staff, I think 60% of American workforce was in agriculture at the time.

BROOKE ROLLINS: That’s right.

DAVID FRIEDBERG: And it’s a really critical agency for American prosperity and has been really important for food security and for the interests of America around the world. As a trade partner, the largest ag exporter in the world. The agency is incredible in terms of the scale. 29 sub agencies, over 100,000 employees, 4,500 locations, and an over $200 billion annual budget. So really an incredible department to oversee. But before we get into the USDA and talk a little bit about some of the work you’re doing and have been doing. Maybe we can talk a little bit about your background. Did you grow up on a farm? How did you get into agriculture?

Brooke Rollins’ Agricultural Background

BROOKE ROLLINS: So yes, I grew up in a really small town in Texas. We were not farmers or ranchers per se in Texas. I grew up on a small farm. We raised animals, we baled hay. But my family, my mom’s side of the family, my grandmother, they had a big row crop farm in Minnesota. So I spent every summer on that farm. Corn, wheat, soy, pretty much everything you could consider and think of.

So that was my row crop experience, which has actually been very, very helpful because coming from Texas and being more of a cattle raiser and being in cattle more, which is what I’m in in Texas, it’s really great to have sort of both sides of the house and I’m very appreciative of that. But yes, grew up in a very small town. We didn’t have much. I was raised by a single mom. But we did have the land. And on that land we raised our animals, we baled our hay. I barrel raced every Friday night. I grew up in 4H and FFA, went to Texas A&M on an agriculture scholarship, studied soil science and meats and feeds and feeding, and really dove way into agriculture knowing I would go to law school.

I really had a heart for understanding policy and the people, but thought I would really stay in ag for the rest of my life. And obviously sometimes the path diverts and changes, but even over the 20 years since I last worked 100% in agriculture, which was for Rick Perry when he was first governor, then quickly moved into all the policy. But I’ve always stayed very much in touch and involved in ag and always really worked in ag policy, but as part of a much broader portfolio until this job.

The USDA’s Mission and Evolution

But no, listen, the USDA is the people’s department. That was what President Lincoln’s vision was. The American founding had four key agencies, of course, the Attorney General, Justice, State and Defense, which was the Department of War at the time. And that was really the beginning of our country with those four. Interior was added a couple decades later and then Agriculture.

That was sort of the cadence of building a new government and creating some sort of self-governing structure where you want the power to remain with the people. But certainly as America moved from a frontier republic into, as we know, the world’s greatest economic superpower, certainly you needed some kind of governing structure. And so Abraham Lincoln in the 1860s believed sincerely that the majority of Americans then were rural, they were agriculture related and that they needed representation here in Washington.

So the People’s Department was formed and this building was built in the early 1900s, 1920s, and here we are today. Now, through the years, as you mentioned, it has grown and grown and grown. I do believe it became a bit of a catch-all in some ways. You know, we run the food stamp program, the SNAP program, the Supplemental Nutrition Program. We run the forests. Of course, Forest Service is under USDA. So that’s tens of thousands of firefighters as an example.

And of course, all of the farming and agriculture related, from rural development loans to farm loans to crop insurance, and then moving all of the economic relief that sometimes is often needed. I am still getting my arms around, two months in, exactly everything that we’re working on here. But in President Trump’s greatest vision and in his bold leadership, one of my top priorities is how we realign the USDA around its original purpose, which was serving the people and especially the farmers and ranchers. So really looking forward to continuing that work.

Experience in the First Trump Administration

DAVID FRIEDBERG: But you were in the first Trump administration.

BROOKE ROLLINS: I was in the first Trump administration. I think I was the only ag major in the building. And I was wearing a lot of different hats.