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Home » Elizabeth Banks’ Interview on Call Her Daddy Podcast (Transcript)

Elizabeth Banks’ Interview on Call Her Daddy Podcast (Transcript)

Editor’s Notes: What if the love of your life walked into your world on the very first night of college—and actually stayed for 30 years? In this episode, American actress and filmmaker Elizabeth Banks opens up about meeting her husband at 18, navigating long-term commitment, and keeping passion alive while still honoring her own identity and ambitions. She also shares her deeply personal journey to motherhood through surrogacy, the grief and shame of unexplained infertility, and why women must have real autonomy over their bodies and futures. (Feb 13, 2026)

TRANSCRIPT:

ALEX COOPER: Elizabeth Banks, welcome to Call Her Daddy.

ELIZABETH BANKS: Thank you.

ALEX COOPER: You are an actress, writer, producer, director. You’ve starred in movies such as The Hunger Games, 40 Year Old Virgin, one of my personal favorites, Pitch Perfect, another one of my personal favorites, and many more. And you’re in the wine business. Okay. Your team reached out and was like, are you down to drink? And I was like, am I down to drink? Give me an excuse to drink during the day on a Wednesday. I’m game. I’m ready. So we have your wine here.

ELIZABETH BANKS: Yes. It’s called Archer Roose.

ALEX COOPER: What are you starting with? I started with Sav Blanc.

ELIZABETH BANKS: Okay, so. And then I think we have. This is the Malbec.

ALEX COOPER: Yeah.

ELIZABETH BANKS: Yeah. So I like the Malbec chilled. It’s amazing.

Breaking Into the Wine Business

ALEX COOPER: Would you consider yourself a sommelier?

ELIZABETH BANKS: No. In fact, one of the reasons I liked that this Archer Roose was canned wine, was that I kind of feel a little wine shamed. You know what I mean? I’m a grown a woman, but I don’t know. I don’t. Why I can’t learn everything about wine. It’s just not my thing.

ALEX COOPER: Right.

ELIZABETH BANKS: But I also know what I like. And okay, this is. I mean, I love a sommelier who’s very cool and chill and telling me what’s good and I love that vibe. But I really, when I go to shop for wine, I’m like, I don’t know.

ALEX COOPER: See, this is what I didn’t know. First of all, cheers. Cheers. Let’s have a taste.

ELIZABETH BANKS: L’Chaim. Oh, it’s good. It’s yummy.

ALEX COOPER: I forget there’s something about drinking wine in a can that’s like bringing me back to life.

ELIZABETH BANKS: You’re on the beach.

ALEX COOPER: I’m on the beach.

ELIZABETH BANKS: In your mind, I’m already on the beach.

ALEX COOPER: I’m like in Italy.

ELIZABETH BANKS: Yes, yes. I’m in Marbella, Spain. My feet are in the sand.

Growing Up and Early Influences

ALEX COOPER: Growing up before you were like of age at 21. What was your parents’ relationship to allowing or not allowing you to drink?

ELIZABETH BANKS: My high school graduation, my dad bought a couple cases of beer. He was like, you can’t. You’re 18. This is weird, but he was like in the Navy at 18, you know what I mean?

ALEX COOPER: Okay. So they were pretty chill.

ELIZABETH BANKS: They were pretty chill. Yeah. I was a bit of a goody two shoes in high school, so I was somewhat weirdly responsible.

ALEX COOPER: Well, I feel like, because we’re going to get that because I know you went to an Ivy League school, so I was wondering, did you spend all of your high school time preparing to try to get to college, or did it come naturally for you?

ELIZABETH BANKS: I loved school. I’m a. I love learning. And so school was not overly stressful for me. To me, it was about getting out of my small town, and I’m super grateful for where I grew up. I love Pittsfield, Mass. Shout out Western Massachusetts.

But I had city blood from birth, and I just knew I was meant to go live in a city somewhere. Somehow. I was not meant to party with kegs in the woods while it was raining on me off of George’s Farm Road or whatever. So, to me, the whole situation in high school was about getting, what’s the best school I can get into? How can I get out of here? How can I make real money in my life?

I grew up working class, and my parents wanted more for me, and I wanted more for me.

ALEX COOPER: Totally.

ELIZABETH BANKS: I was ambitious.

The Reality of Attending an Ivy League School

ALEX COOPER: I can relate to that because I’m from Pennsylvania.

ELIZABETH BANKS: Yeah.

ALEX COOPER: What was the most challenging aspect of adjusting to going to a school like UPenn?

ELIZABETH BANKS: It was passing, frankly, as somebody who belonged there. They have programs now for this in college, which they didn’t have when I was there, which is basically socioeconomically to be on scholarship and grants and all that, which is how I went to Penn. I worked the entire time. I never went on spring break. I never went anywhere. I stayed at school and worked. I did not go. I worked all summers.

So that was the part of it that, for me, I was there living and hanging out with and going to class with people who just never have to worry about that stuff. They were not worried about a winter coat with a hole in it. And I was like, f*, my winter coat has a hole in it. This is my coat. Let me sew this myself.

I had to miss shifts because I had to study. I literally was choosing between a shift at work or studying for a test. And it’s like, all right, well, I got to maintain this grade point average so I can stay at this school. And so, okay, now I’ve missed a shift. So now we’re going to have bagels this week at every meal, you know?

ALEX COOPER: But when you look back, do you feel like that also propelled you to a different level for yourself?

ELIZABETH BANKS: Look, it’s just.